Strojírenství všeobecně (včetně bezpečnosti)

Komise : CEN/TC 153 (Machinery intended for use with foodstuffs and feed)
Původce: CEN
K připomínkám do: 16.12.2019
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This document specifies safety and hygiene requirements of clipping machines (hereafter referred to as machine) for closing of casings filled with foodstuffs (hereafter referred to as product) by using a clip, and which are intended to be used in butcheries, meat processing factories, main kitchens and other food processing factories.

Clipping machines are used to close tubes with a single clip (one side) or a double clip (end locking and start locking).

The machines are equipped with closing tools (punch/die), which create the closure by deforming the locking element (clip).

This document deals with all significant hazards, hazardous situations and hazardous events relevant to machinery when it is used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4).

This document covers the following types of machines:

—    semi-automatic machine (see Figure 1 and Figure 2);

—    automatic machine (see Figure 3).

This document does not cover any machines whose closing procedure is only performed manually.

This document is not applicable to machinery manufactured before the date of publication of this document by CEN.

Komise : CEN/TC 153 (Machinery intended for use with foodstuffs and feed)
Původce: CEN
K připomínkám do: 30.12.2019
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This document deals with all significant hazards, hazardous situations and events relevant to derinding-, skinning- and membrane removal machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4).

This document deals with the hazards which can arise during commissioning, operation, cleaning, use, maintenance and decommissioning of the machine.

The machines described in this standard are used for derinding-, skinning- and membrane removal of meat and fish by cutting at a straight blade and/or cutting with circular blades. Feeding could be done manually or automatically.

Using open derinding-, skinning- and membrane removal machines, the product is guided by hand towards the cutting device.

With automatic derinding-, skinning and membrane removal machines the product is transported by an infeed conveyor against the cutting device. Product with a weight > 25 kg has to be processed by an automatic machine.

Derinding-, skinning-, and membrane removal machines for domestic purposes, hand-guided machines and table-top machines are not covered by this standard.

This document only applies to machines which are manufactured after the date of issue of this document.